Vegeterian Range

Daal Makhni

Shan Daal Makhni Masala combines premium spices to help you prepare rich, creamy, and authentic Daal Makhni with deep flavour and restaurant-style indulgence.

Available Pack Sizes:

100 g / 3.5 oz

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Recommended dietary allowance calculated on the basis of 2000 kcal energy requirements for an average adult per day.

Serving Size: 8g

No. of Servings: 12

	Per 100 g	Per Serve% to RDA
Energy (kcal)	250.62	1.0%
Total Carbohydrate (g) 38.34
Total Sugar (g)	31.61
Added Sugar (g)	4	0.6%
Dietary Fiber (g)	6.6
Protein (g)	6.27
Total Fat (g)	8.02	1.0%
Saturated Fat (g)	0	0%
Trans Fat (g)	0	0%
Cholesterol (mg)	0
Sodium (mg)	14820	59.28%

Rock Salt (Himalayan Salt, 38%)
Red Chilli
Cumin
Turmeric
Black Pepper
Clove
Coriander
Fenugreek Seed
Cardamom
Large Cardamom
Star Aniseed
Mace
Nutmeg
Maltodextrin
Cane Sugar
Acidity Regulator: Citric Acid (INS 330)
Anticaking Agent: Silicon Dioxide (INS 551)

Allergy Advice: May contain traces of Sulphite, Sesame, Mustard, Soy, Gluten and Tree Nuts.

Spice Content: 60.9%

Ingredients Required
Black Gram	½ Cup/110g, Washed & Soaked for 6-8 Hours
Red Kidney Bean	3 Tablespoons/30g Washed & Soaked for 6-8 Hours
Garlic	½ Tablespoon, Crushed
Tomato Puree	½ Cup/120g
Melted Butter (Unsalted)	½ Cup/100g
Cream	2 Tablespoons Leveled/30g
Cooking Oil	½ Cup / 100ml
Shan Daal Makhni Masala	2 Tablespoons / 15g

Cook soaked black gram and red kidney beans in 5 cups of water until soft. Do not drain the water.
In a separate pan, heat oil. Add crushed garlic and stir fry until light brown. Add tomato purée and cook on medium heat for 2-3 minutes.
Add Shan Daal Makhni Masala, stir fry briefly, then add the cooked black gram and red kidney beans along with their water. Reduce the heat and cook for 10-15 minutes.
Add melted butter, stir well, and remove from heat.
Partially blend or mash the cooked lentils and beans to achieve a creamy texture.
Stir in cream and mix well.

Tips : Serve hot with boiled rice or naan.

Cooking

के Steps

Recipes

Daal Makhni

120 min
Medium

Butter Chicken

100 min
Difficult

Boneless chicken 1kg For marinade: Mustard oil 2 tbsp Kashmir Red chilli powder 2 tbsp Ginger garlic paste 2 tbsp Dhaniya (Coriander) powder 1 tbsp Jeera (cumin) powder 1 tsp Haldi (turmeric) powder ½ tsp Kasuri methi 1 tsp Amchur powder 1 tsp Black salt ½ tsp

Mix Veg

45 min
Easy

For blanching the cauliflower: 1. Boiling water 2. Salt a pinch 3. Turmeric a pinch 4. Cauliflower (gobhi) 500 gm For freshly crushed ginger garlic chilli paste 1. Garlic 8-10 cloves. 2. Ginger 1 inch 3. Green chillies 2-3 nos. 4. Salt a pinch

FAQs

Your Questions, Answered

What is Shan Foods?

Shan Foods is a trusted brand offering authentic Indian and South-Asian spice mixes that make home cooking simple, flavourful, and consistent.

Where can I buy Shan Foods products in India?

Shan Foods products are easily available on major e-commerce platforms.

Are Shan Foods products vegetarian-friendly?

Yes! Our spice mixes are vegetarian-friendly. Several recipes can also be adapted for vegan cooking.

How do I make traditional Indian dishes using Shan products?

Each Shan product comes with step-by-step instructions, making it easy to cook authentic Indian dishes like biryani, curries, kebabs, and more with consistent, restaurant-quality flavour.

Are Shan Foods products safe and hygienically prepared?

Yes. Shan Foods follows strict quality and hygiene standards, ensuring all spice mixes are safe for home use.

Can I find Indian recipes for festivals and regional cuisines?

Absolutely! The Shan Kitchen section features recipes for North Indian, South Indian, regional specialties, festive meals, and quick weeknight dishes, helping home cooks recreate authentic flavours easily.

How should I store Shan Foods products to keep them fresh?

Store in a cool, dry place, away from sunlight and moisture.

Why should Indian home cooks choose Shan Foods?

Shan Foods combines authentic flavours, high-quality ingredients, and convenient cooking solutions, enabling Indian home cooks to prepare traditional dishes easily, with consistent taste and aroma every time.